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        Ampicillin Sodium

        【Product name】Ampicillin Sodium

        【Content】 ≥99% (Ampicillin content is not less than 85%)

        【Property】The product is white or off-white powder or crystal; it is odorless or slightly odorless, with slightly bitter taste; it attracts moisture. The product is soluble in water, slightly soluble in ethanol, and insoluble in ether.

        【Pharmacological action】 Ampicillin sodium is a broad-spectrum semi-synthetic penicillin. This product mainly inhibits bacterial transpeptidase and prevents the cross-linking of mucopeptides in the synthesis of cell wall, thereby inhibiting the synthesis of cell wall, leading to cell rupture and death. The antibacterial spectrum is similar to penicillin, against most Gram-positive bacteria (including cocci and bacilli) and most Gram-negative bacteria, such as Escherichia coli, Salmonella, Proteus, Pasteurella, Shigella, Perfringens And epidemic bacillus are effective.

        【Indications】 Antibiotic drugs. Mainly used for the infection of Gram-positive and Gram-negative bacteria sensitive to penicillin. Such as Escherichia coli, Salmonella, Pasteurella, Staphylococcus and Streptococcus infections.

        【Usage and Dosage】Intramuscular and intravenous injection once a dose of 10-20mg per kg of pig weight 2-3 times a day for 2-3 days

        【Withdrawal period】6 days for cattle and 15 days for pigs. The milk waste period is 2 days.

        【Storage】Keep away from light, cool and dry place

        【Validity】Two years

        【Packing specifications】 5 kg/aluminum drum×2 drums/carton 25Kg/drum

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